A very good friend of mine made this poolside and I have asked her for the recipe about 18 times since. It's so fresh and wonderful. Huge hit here.
Corn Salsa
2 pints cherry tomatoes (quartered or halved)
2 cans corn, drained
2 cans black beans, rinsed and drained
bunch green onions
cilantro
2 tsps crushed red pepper
1 cup ranch
salt and pepper to taste
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